Named after the Georgian word for "blackberry" — a deeply colored black tea.
A strong black tea with dark berry undertones in the aroma and a clean astringent finish. Robust enough to hold up to milk; refined enough to be enjoyed plain.
Our flagship — Georgian ancestors called tea "mts'vane okro" / "Green Gold".
Named after Georgia's traditional clay wine vessel "Qvevri" and our village "Etseri".
A roasted green tea — strong fire, strong aroma. Named after the Phoenix.
